Brown Sea Cucumber

Isostichopus fuscus, commonly known as the brown sea cucumber, is a species of sea cucumber in the family Stichopodidae native to the eastern Pacific. It was first described to science by German biologist Hubert Ludwig in 1875. It has a thick dermis without any spikes, making it an easily edible species and thus it is harvested for export to East Asia, where sea cucumber is popular in some cuisines.

Ocnus planci est une espèce de concombres de mer de la famille des Cucumariidae. Elle est parfois appelée « Lèche-doigts de Plancus ». Description Ce concombre de mer mesure de 6 à 8 cm.

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